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Pan Bahar Didn’t Just Invent Pan Masala, it defined exquisite taste. Such was its craze that it went out of stock. And many companies tried their best to copy its exquisite taste … but didn’t come even close.
The Reason was simple- the choicest supari, the purest katha, hand picked Elaichi seeds from the rain-drenched farms of Kerala, sandal oil and luxury attars with heavenly aroma- Pan Bahar had everything in a perfect blend. But sadly, Pan Bahar disappeared from shops in 1978. Leaving many disheartened. And turning every empty can of Pan Bahar into a collector’s item.


Statutory Warning : Chewing Pan Masala may be injurious to health. Not For Minors


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